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	101.	Initial rate enzyme kinetics/ Herbert J. Fromm. by Fromm, Herbert J, 1929- Series: Molecular biology, biochemistry, and biophysics ; 22 Publication details: Berlin : Springer-Verlag, 1975 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	102.	Molecular design and modeling : concepts and applications. Part B, Antibodies and antigens, nucleic acids, polysaccharides, and drugs / edited by John J. Langone. by Langone, john J Series: Methods in enzymology ; v. 203 Publication details: San Diego, California : Academic Press : Harcourt Brace Jovanaviah, c1991 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	103.	No cover image available Cumulative subject index : volumes I through VI / edited by Sidney P. Colowick and Nathan O. Kaplan ; prepared by Virginia C. Dewey. by Colowick, Sidney P Kaplan, Nathan O Dewey, Virginia C Series: Methods in enzymology ; v. 7 Publication details: New York: Academic Press , 1964 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	104.	Neoglycoconjugates. Part B, Biomedical applications / edited by Y. C. Lee, Reiko T. Lee. by Lee, Y. C Lee, Reiko T Series: Methods in enzymology ; v. 247 Publication details: San Diego, California : Academic Press : Harcourt Brace Jovanaviah, c1994 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	105.	Protein--DNA interactions / edited by Robert T. Sauer. by Sauer, Robert T Series: Methods in enzymology ; v. 208 Publication details: San Diego, California : Academic Press, c1991 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	106.	No cover image available Fast reactions / edited by Kenneth Kustin. by Kustin, Kenneth Series: Methods in enzymology ; v. 16Language: English Publication details: New York : Academic Press, c1969 Availability: Items available for loan: Main (2)Call number: QP601 M48 NO.16, ... Place hold Add to cart (remove)
	107.	Enzyme chemistry: impact and applications/ edited by Colin J. Suckling. by Suckling, C. J Edition: 2nd ed. Publication details: London ; New York : Chapman and Hall, c1990 Availability: Not available: Main: Withdrawn (2). Add to cart (remove)
	108.	Neoglycoconjugates / edited by Y.C. Lee, Reiko T. Lee. by Lee, Reiko T Lee, Y. C Series: Methods in enzymology ; v. 242Language: English Publication details: New York : Academic Press, c1955 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	109.	Guide to molecular cloning techniques / edited by Shelby L. Berger, Alan R. Kimmel. by Berger, Shelby l Kimmel, Alan R Series: Methods in enzymology ; v.153 Publication details: New York : Academic Press, 1987 Availability: Items available for loan: Main (1)Call number: QP601 .M48 1987 V.153. Place hold Add to cart (remove)
	110.	Enzymes for carbohydrate engineering / edited by Kwan-Hwa Park, John F. Robyt, Yang-Do Choi. by Park, Kwan-Hwa Robyt, John F, 1935- Choi, Yang-Do Series: Progress in biotechnology ; 12 Publication details: Amsterdam ; New York : Elsevier, 1996 Availability: Items available for loan: Main (1)Call number: TP248.2 E59 1996. Place hold Add to cart (remove)
	111.	Macromolecular crystallography part A/ edited by Charles W. Carter, Robert M. Sweet. by Carter,Charles W Sweet, Robert M Series: Methods in enzymology ; V. 276 Publication details: San Diego : Academic Press, 1997 Availability: Items available for loan: Main (1)Call number: QP601 .M48 1997 V.276. Place hold Add to cart (remove)
	112.	Biofilms : methods for enzymatic release of microorganisms / Jean F. Brisou. by Brisou, Jean F Publication details: Boca Raton : CRC Press, c1995 Availability: Items available for loan: Main (1)Call number: QR96.8 B75 1995. Place hold Add to cart (remove)
	113.	Seafood enzymes : utilization and influence on postharvest seafood quality / edited by Norman F. Haard, Benjamin K. Simpson. by Haard, N. F Simpson, Benjamin K Series: Food science and technology ; 97 Publication details: New York : Marcel Dekker, c2000 Availability: Items available for loan: Main (1)Call number: TX556.5 S42 2000. Place hold Add to cart (remove)
	114.	Enzymes in food processing / edited by G.A. Tucker and L.F.J. Woods. by Tucker, G. A Woods, L. F Edition: 2nd ed. Publication details: London : Blackie Academic & Professional, 1995 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	115.	Proteolytic enzymes : part C / edited by Laszlo Lorand. by Lorand, Laszlo, 1923- Series: Methods in enzymology ; v. 80 Publication details: New York : Academic Press, c1981 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	116.	Enzymology primer for recombinant DNA technology / Hyone-Myong Eun. by Eun, Hyone-Myong Publication details: San Diego : Academic Press, c1996 Availability: Items available for loan: Main (1)Call number: QP601 E95 1996. Place hold Add to cart (remove)
	117.	Enzyme structure. Part G / edited by C.H.W. Hirs, Serge N. Timasheff. by Hirs, C. H. W Timasheff, Serge N Series: Methods in enzymology ; v. 49 Publication details: New York : Academic Press, 1978 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	118.	Enzyme Structure. part E edited by C. H. W. Hirs, Serge N. Timasheff. by Hirs, C. H. W Timasheff, Serge N Series: Methods in enzymology ; v.11, 25-26, 47. Publication details: New York : Academic Press, 1977 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	119.	Carbohydrate metabolism. part D / edited by Willis A. Wood. by Wood, Willis A, 1921- Series: Methods in enzymology ; v. 89 Publication details: New York : Academic Press, 1982 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	120.	Enzyme Structure . part H / edited by C. H. W. Hirs, Serge N. Timasheff by Hirs, C. H. W Timasheff, Serge N Series: Methods in enzymology ; v. 61Language: English Publication details: New York : Academic Press, 1979 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)

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Your search returned 335 results.