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1.
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Studies on modified Buffaloeses milk fat [electronic resource] / Tamer Shaaban Abdul Alim Abdul Hamid by Language: English Summary language: Arabic
Publication details: 2020.
Dissertation note: Thesis (M.S.) -- Cairo University, 2020.
Other title:
  • دراسات على دهن اللبن الجاموسي المحور
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Availability: Items available for loan: Main (1)Call number: CD-6014.

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2.
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Chemical composition and rennet coagulation properties of camel milk [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • التركيب الكيميائ وخواص التجبن بالمنفحة للبن الإبل (النوق).‪‪‪
In: Mansoura Unviersity Journal of Agricultural Sciences 2005.v.30(5)
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The genetic and phenotypic effects of days open and dry period on 305-days milk, fat and protein yields of german friesian cows [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • التأثيرات الوراثية والمظهرية لفترة التلقيح والجفاف على محصول اللبن فى 305 يوم والدهن والبروتين لأبقار الفريزيان الألمانية.
In: Mansoura University Journal of Agricultural Sciences 2006.v.31(5)
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Xanthine oxidase associated with the milk fat globule membrane of buffalo's milk [electronic resource]: isolation, and physicochemical properties. by Language: English Summary language: Arabic
Other title:
  • إنزيم الزانثين أوكسيديز المصاحب لغشاء حبيبة الدهن فى اللبن الجاموسي: عزله وتنقيته وخواصه الفيزوكيميائية.
In: Minufiya Journal of Agricultural Research 2003.v.28(5)P.1
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