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	1.	Improving small-scale food industries in developing countries / editors, W.Edwardson and C.W.MacCormac. by Edwardson, W MacCormac, C. W International Development Research Center (Canada) Series: IDRC-TS (Series) ; 48e. Publication details: Ottawa, Canada : International Development Research Center, c1987 Availability: Items available for loan: Main (1)Call number: HD9018 .D44 I46 1987. Place hold Add to cart (remove)
	2.	Agricultural processing for development: enterprise management in agricultural and fish processing/ John C. Abbott. by Abbott, John Cave Publication details: Aldershot, Hants, England: Brookfield, Vt., USA : Avebury; Gower, c1988 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	3.	The agricultural dimension of the ACP-EU economic partnership agreements/ edited by Suffyan Koroma and J.R. Deep Ford. by Koroma,Suffyan Ford,Deep Food and Agriculture Organization of the United Nations. Commodities and Trade Division Series: FAO commodities and trade technical paper ; 8. Publication details: Rome : Food and Agriculture Organization of the United Nations, Commodities and Trade Division, 2006 Other title: Agricultural dimension of the African, Caribbean and Pacific-European Union economic partnership agreements. Availability: Items available for loan: Main (1)Call number: ORG HD9000.5 F363 NO.8. Place hold Add to cart (remove)
	4.	Value-adding standards in the North American food market :trade opportunities in certified products for developing countries/ Alice Byers, Daniele Giovannucci and Pascal Liu;edited by Pascal Liu. by Byers, Alice Giovannucci, Daniele Liu, Pascal Food and Ariculture Organization of the Unted Nations Series: FAO commodities and trade technical paper ; 11. Publication details: Rome: Food and Ariculture Organization of the Unted Nations,Trade and Markets division, 2008 Availability: Items available for loan: Main (1)Call number: ORG HD9000.5 F36 NO.11. Place hold Add to cart (remove)
	5.	Innovative policies and institutions to support agro-industries development / edited by Carlos A. da Silva and Nomathemba Mhlanga. by Da Silva, Carlos A Mhlanga, Nomathemba Food and Agriculture Organization of the United Nations Publication details: Rome: Food and Agriculture Organization, 2011 Availability: Items available for loan: Main (1)Call number: ORG HD9018.D44 I54 2011. Place hold Add to cart (remove)
	6.	The transformation of agri-food systems : globalization, supply chains and smallholder farmers / edited by Ellen B. McCullough, Prabhu L. Pingali and Kostas G. Stamoulis. by McCullough, Ellen B Pingali, Prabhu L, 1955- Stamoulis, Kostas G Food and Agriculture Organization of the United Nations Publication details: Rome : Sterling, VA : Food and Agriculture Organization of the United Nations ; London ; Earthscan, 2008 Availability: Items available for loan: Main (1)Call number: ORG HD9018.D44 T726 2008. Place hold Add to cart (remove)
	7.	Integrating food security information in national statistical systems : experiences, achievements, challenges / edited by Seevalingum Ramasawmy. by Ramasawmy, Seevalingum Food and Agriculture Organization of the United Nations Publication details: Rome : Food and Agriculture Organization of the United Nations, 2012 Availability: Items available for loan: Main (1)Call number: ORG HD9018.D44 I53 2012. Place hold Add to cart (remove)
	8.	Processing for prosperity / Peter Fellows. by Fellows, P Food and Agriculture Organization of the United Nations. Rural Infrastructure and Agro-Industries Division Series: Diversification booklet ; no. 5 Edition: 2nd ed. Publication details: Rome : Rural Infrastructure and Agro-Industries Division, Food and Agriculture Organization of the United Nations, 2011, c2012 Availability: Items available for loan: Main (1)Call number: ORG S698 F44 NO.5 2012. Place hold Add to cart (remove)
	9.	No cover image available Course on agribusiness management for producers' associations : Business management for small-scale agro-industries / Editors, Pilar Santacoloma, Alexandra Rottger and Florence Tartanac. by Santacoloma, Pilar Rottger, Alexandra Tartanac, Florence Food and Agriculture Organization of the United Nations Series: FAO training materials for agricultural management, marketing and finance ; 8 Publication details: Rome: Food and Agriculture Organization of the United Nations, 2009 Availability: Items available for loan: Main (1)Call number: ORG TX531 C69 2009. Place hold Add to cart (remove)
	10.	Cost-effective management tools for ensuring food quality and safety : for small and medium agro-industrial enterprises/ technical coordinators, Pilar Santacoloma, Roberto Cuevas. by Santacoloma, Pilar Cuevas, Roberto Food and Agriculture Organization of the United Nations Series: FAO training materials for agricultural management, marketing and finance ; 11 Publication details: Rome: Food and Agriculture Organization of the United Nations, c 2011. Availability: Items available for loan: Main (1)Call number: ORG TX531 C67 2011. Place hold Add to cart (remove)
	11.	Food and agriculture policy decisions : trends, emerging issues and policy alignments since the 2007/08 food security crisis / Mulat Demeke, Adriano Spinelli, Stefania Croce...[et.al.]. by Demeke, Mulat Spinelli, Adriano Croce, Stefania Food and Agriculture Organization of the United Nations Publication details: Rome : Food and Agriculture Organization of the United Nations, 2013 Availability: Items available for loan: Main (1)Call number: ORG HD1417 M85 2014. Place hold Add to cart (remove)
	12.	World food in the 1990s : production, trade, and aid / edited by Lehman B. Fletcher. by Fletcher, Lehman B Publication details: Boulder : Westview Press, 1992 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)

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