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1.
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Studies on some dairy products [computer file]/ Kamel Mohamed Kamel Ayyad. by Language: English Summary language: Arabic
Publication details: 2003
Dissertation note: Thesis (Ph.D.)--Mansoura University, 2003.
Other title:
  • دراسات على بعض منتجات الألبان.
Online resources:
Availability: Items available for loan: Main (1)Call number: CD-1768.

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2.
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Effect of adding some herbs to goat feed on the chemical, microbiological and oragnoleptic properties of domiati cheese [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير إضافة بعض الأعشاب لأعلاف الماعز على الخواص الكيماوية والميكروبيولوجية والحسية للجبن الدمياطى.
In: Mansoura Unviersity Journal of Agricultural Sciences 2004.v.29(1)
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3.
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Prevalence and antimicrobial susceptibility of Staphylococcus aureus isolated from cattle, buffalo, sheep and goat's raws milk in Sohag governorate, Egypt [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • انتشار وحساسيه بكتريا المكور العنقودى الذهبى المعزولة من الللبن الخام للأبقار والجاموس والاغنام والماعز فى محافظة سوهاج -مصر.
In: Assiut Veterinary Medical Journal 2014.v.60(141)
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4.
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Effect of feeding a medicinal herb, chamomile flower, on production and hygiene of goat milk production [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • أثر إضافة زهرة البابونج لغذاء الماعز الزرايبى على إنتاجية اللبن وجودته الصحية.
In: Egyptian Journal of Nutrition and Feeds 2004.v7(2)
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