Your search returned 4 results.

Results
	1.	Seed proteins/ edited by J. Daussant, J. Mossâe, J. Vaughan. by Daussant, J Mossâe, J Vaughan, J. G. (John Griffith) Series: Annual proceedings of the Phytochemical Society of Europe ; no. 20 Publication details: London : Academic Press, 1983 Availability: Not available: Main: Withdrawn (2). Add to cart (remove)
	2.	Symposium : seed proteins / editor, G. E. Inglett. by Inglett, G. E, 1928- [ed.] American Chemical Society. Division of Agricultural and Food Chemistry. Protein Subdivision Publication details: Westport, Conn. : AVI Pub. Co., 1972 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	3.	Post-translational modifications in plants/ edited by N.H. Battey, H.G. Dickinson, A.M. Hetherington. by Battey, N. H Dickinson, Hugh G Hetherington, A. M Series: Seminar series (Society for Experimental Biology (Great Britain)) ; 53. Publication details: Cambridge [England] : Cambridge University Press, 1993 Availability: Not available: Main: Withdrawn (2). Add to cart (remove)
	4.	High-quality protein maize : [proceedings / sponsored by Purdue University and the International Maize and Wheat Improvement Center]. by CIMMYT-Purdue International Symposium on Protein Quality in Maize El Batâan, Mexico, 1972 International Maize and Wheat Improvement Center Purdue University Publication details: Stroudsburg, Pa. : [New York] : Dowden, Hutchinson & Ross ; distributed by Halsted Press, [1975] Availability: Not available: Main: Withdrawn (3). Add to cart (remove)

Home | About ENAL | Collections | Services | Activities | Calendar | Contact us

7 Nadi El Sayed St., Giza, Egypt | Phone:02-33351121 +02-33351313 |
| Email: enalegypt@gmail.com