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1.
Product certification and ecolabelling for fisheriessustainability / by Cathy Roheim Wessells ... [et al.]. by Series: FAO fisheries technical paper ; 422
Publication details: Rome : Food and Agriculture Organization of the UnitedNations, 2001
Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO. 422.

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Aquaculture for African smallholders / R.E. Brummett and R. Noble. by Series: ICLARM technical reports ; 46 | ICLARM contribution ; no. 1135
Publication details: Makati City, Philippines : Eschborn, Germany : ICLARM ; Deutsche Gesellschaft fur Technische Zusammenarbeit,GmbH, 1995
Availability: Items available for loan: Main (1)Call number: ORG SH137.4 .B78 1995.

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Sustainable fishery systems / Anthony T. Charles. by Series: Fish and aquatic resources series ; 10.
Publication details: Malden, MA: Blackwell Science, 2000
Availability: Items available for loan: Main (1)Call number: SH329 .S87 C53 2000.

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Case studies on the allocation of transferable quota rightsin fisheries / by Ross Shotton. by Series: FAO fisheries technical paper ; 411
Publication details: Rome : [Great Britain] : FAO, 2001
Availability: Items available for loan: Main (1)Call number: ORG SH1.F2 NO. 411.

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Responsible fisheries in the marine ecosystem/ edited by M. Sinclair and G. Valdimarsson. by
Publication details: Rome, Italy: Wallingford ; Cambridge, MA: Food and Agriculture Organization of the United Nations; CABI Pub., 2003
Availability: Items available for loan: Main (1)Call number: SH329.S87 R48 2003.

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Report of the Technical Consultation on International Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries : Rome, 19-22 October 2004 = Rapport de la Consultation technique sur les directives internationales pour l'étiquetage écologique du poisson et des produits des pêches de capture marines : Rome, 19-22 octobre 2004 = Informe de la Consulta técnica sobre las directrices internacionales para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina : Roma, 19-22 de octubre de 2004. by Series: FAO fisheries report ; no. 760Language: eng fre spa
Publication details: Rome : Food and Agriculture Organization of the United Nations, 2005
Other title:
  • Rapport de la Consultation technique sur les directives internationales pour l'étiquetage écologique du poisson et des produits des pêches de capture marines.
  • Informe de la Consulta técnica sobre las directrices internacionales para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina.
Availability: Items available for loan: Main (1)Call number: ORG SH323 F6 NO. 760.

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Putting into practice the ecosystem approach to fisheries. by
Publication details: Rome: Food and Agriculture Organization of the United Nations, 2005
Availability: Items available for loan: Main (1)Call number: ORG SH329.S87 A88 2005.

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