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1.
Aflatoxin and food safety/ edited by Hamed K. Abbas. by Series: Food science and technology series ; no.149.
Publication details: Boca Raton: CRC Taylor&Francis, 2005
Availability: Items available for loan: Main (1)Call number: RA1242.A344 A35 2005.

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2.
Carbohydrates in food/ edited by Ann-Charlotte Eliasson. by Series: Food science and technology
Edition: 2nd ed.
Publication details: Boca Raton, FL: CRC/Taylor&Francis, 2006
Availability: Items available for loan: Main (1)Call number: TX553.C28 C37 2006.

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3.
Agroecosystems in a changing climate/ edited by Paul C.D. Newton ... [et al.]. by Series: Advances in agroecology
Publication details: Boca Raton, FL: CRC/Taylor&Francis, c2007
Online access:
Availability: Items available for loan: Main (1)Call number: S589.7 A37 2007.

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