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Effect of heat shock on some genes involved in heat tolerance system in barely [electronic resource]

By:

Elshora, Shimaa M

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Language: English Summary language: Arabic Description: 73 - 86 pUniform titles:

Egyptian journal of genetics and cytology, 2022. v. 51 (1)

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Full Text Article

In: Egyptian Journal of Genetics and Cytology 2022.v.51(1)Summary: Barley (Hordeum vulgare) is the most important cereal crop in the world after wheat, maize and rice (FAO-STAT, 2015). It is used mainly for animal and poultry feeding, as well as in the pharmaceutical industry and malt (Biel and Jacyno, 2013). Climate changes are one of the most challenging agricultural problems globally cultivation. Barley grain yield and quality are significantly affected by elevated temperature, Lobell et al., (2011). Heat stress is the most ad-verse abiotic constraint that significantly affects plant growth, physiology, yield, and productivity for most crops (Bilal et al., 2015 and Lobell et al., 2015). Heat stress causes many physiological effects i.e. membrane protein denaturation, en-zyme inactivation, and changes in mem-brane permeability. Key words: Barley. Abiotic stress. Heat shock Proteins . Gene Expression.

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Item type	Current library	Call number	Status	Date due	Barcode
Articles	Main	ART EJGC V51 No1 5 (Browse shelf(Opens below))	Available

Includes bibliographic reference

Barley (Hordeum vulgare) is the most important cereal crop in the world after wheat, maize and rice (FAO-STAT, 2015).
It is used mainly for animal and poultry feeding, as well as in the pharmaceutical industry and malt (Biel and Jacyno, 2013).
Climate changes are one of the most challenging agricultural problems globally cultivation. Barley grain yield and quality are significantly affected by elevated temperature, Lobell et al., (2011). Heat stress is the most ad-verse abiotic constraint that significantly affects plant growth, physiology, yield, and productivity for most crops (Bilal et al., 2015 and Lobell et al., 2015).
Heat stress causes many physiological effects i.e. membrane protein denaturation, en-zyme inactivation, and changes in mem-brane permeability.
Key words: Barley. Abiotic stress. Heat shock Proteins . Gene Expression.

Summary in Arabic

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