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Hygienic status and prevelance of heavy metals and pesticide residues in frozen meat, chicken and their products in Luxor City [electronic resource].

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Hassouba, M. M

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Language: engbara Description: P. 91-105Other title:

الحالة الصحية و مدي تواجد بقايا المعادن الثقيلة و المبيدات الحشرية في اللحوم المجمدة و الفراخ المجمدة و منتجاتها في مدينة الاقصر [Added title page title]

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Assiut veterinary medical journal, 2007 v. 53 (114) [electronic resource].

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In: Assiut Veterinary Medical Journal 2007.v.53(114)Summary: Seventy five frozen beef, minced beef and chicken samples (25each) were collected from markets located in Luxor City, and subjected to chemical and bacteriological examinations. The PH and TVB-N were within the permissible limits. The examined samples had a normal value of Cd, Pb and Hg (the mean values were 0.005, 0.012, 0.003; 0.022, 0.004, 0.035 and 0.009, 0.006, 0.085 µg / g respectively). The mean concentration of DDT, Aldrin+dieldrin and Lindane were 2.1, 0.4 and l.3ug / kg in beef and 3.0, 1.2 and 1.6µg / kg in minced beef and were undetected in chicken.

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Seventy five frozen beef, minced beef and chicken samples (25each) were collected from markets located in Luxor City, and subjected to chemical and bacteriological examinations. The PH and TVB-N were within the permissible limits. The examined samples had a normal value of Cd, Pb and Hg (the mean values were 0.005, 0.012, 0.003; 0.022, 0.004, 0.035 and 0.009, 0.006, 0.085 µg / g respectively). The mean concentration of DDT, Aldrin+dieldrin and Lindane were 2.1, 0.4 and l.3ug / kg in beef and 3.0, 1.2 and 1.6µg / kg in minced beef and were undetected in chicken.

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