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	1.	No cover image available Utilization of carob pods in the production of alternative to cocoa powder [electronic resource]. by Youssef, S.M Abd EL-Malak, G.A Moussa, M.E Language: English Summary language: Arabic Other title: الاستفادة من قرون الخروب فى انتاج بديل لمسحوق الكاكاو.‪‪‪‪‪ In: Arab universities journal of agricultural sciences 2009.v.17(1) Online resources: Full Text Article Availability: No items available. Add to cart (remove)
	2.	No cover image available Evaluation of free radical scavenging by natural antioxidants in some fresh, blanched, cold and frozen storage of vegetables [electronic resource]. by Abd EL-Malak, G.A Language: English Summary language: Arabic Other title: تقييم الشقوق الحرة المزالة بواسطة مضادات الأكسدة في بعض الخضروات الطازجة والمحفوظة بالتبريد والتجميد. In: Annals of Agricultural Science 2007.v.52(2) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)

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