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Nutritional studies on sheep fed some salt plants treated with bacteria in Sinai [electronic resource].

By:

Fayed, Afaf M

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Language: English Summary language: Arabic Description: p.93-106Other title:

دراسات غذائيه على الاغنام المغذاه على بعض النباتات الملحيه المعامله بالبكتريا فى سيناء [Added title page title]

Uniform titles:

Egyptian journal of nutrition and feeds, 2008 v. 11(1) [electronic resource].

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In: Egyptian Journal of Nutrition and Feeds 2008.v11(1)Summary: Cultivated salt plants (Acacia saligna and A/riplex nummularia) and natural rangeland (Tamarix mannifera) are considered the principal feed resources in arid and semi arid areas but they have low nutritive value. So, several treatments were applied to improve the utilization of salt plants as animal feed ingredient. The objective of this study was to investigate the effect of bacterial treatments on salt plants utilization and its nutritive value.

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Cultivated salt plants (Acacia saligna and A/riplex nummularia) and natural rangeland (Tamarix mannifera) are considered the principal feed resources in arid and semi arid areas but they have low nutritive value. So, several treatments were applied to improve the utilization of salt plants as animal feed ingredient. The objective of this study was to investigate the effect of bacterial treatments on salt plants utilization and its nutritive value.

Summary in Arabic.

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