Chemical and sensory changes of partically processed potatoes product during long term frozen storage [microform]/ Lobna Ibrahim Abed El-Mageed.

By: Language: English Summary language: Arabic Publication details: 1996.Description: 87, 2 Leaves : ill. ; 30 cmOther title:
  • التغيرات الكيميائية و الحسية للبطاطس المصنعة جزئيا خلال التخزين فى صورة مجمدة لفترات طويلة [Added title page title]
Subject(s): Dissertation note: Thesis (M.S.)--Minia University,1996.
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Microfiche Microfiche Main THESIS S-7690 (Browse shelf(Opens below)) 1 Available 35279-1001

Thesis (M.S.)--Minia University,1996.

Includes bibliographical references (leaves 70-87)

Microfiche.Cairo, Egypt :ASUNET, 2 microfiches:negative.

Summary in English.

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