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1.
True parameters of Egyptian beet molasses [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • القياسات الحقيقية لمولاس البنجر المصرى.‪
In: Mansoura university journal of agricultural sciences 2008.v.33(5)
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2.
Effect of some plant essential oils as natural antimicrobial in white cheese [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير بعض الزيوت النباتية العطرية كمضادات ميكروبية طبيعية على الجبن الأبيض.‪
In: Mansoura university journal of agricultural sciences 2008.v.33(5)
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3.
Microbiological quality of the most consumption fast foods available in Qena's restaurants [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • التقييم الميكروبى للأغذية السريعة الأكثر تناولا بمطاعم محافظة قنا.‪
In: Mansoura university journal of agricultural sciences 2008.v.33(5)
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4.
Productive performance of growing lambs fed silages of sugar cane tops, sugar beet leaves and green maize stems [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • الأداء الإنتاجي للحملان المغذاة على سيلاج القمم النامية لقصب السكر (زعازيع القصب) وسيلاج أوراق بنجر السكر وسيلاج عيدان الذرة الخضراء.
In: Egyptian Journal of Animal Production 2013.v.50(2)
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