Protein glycosylation : cellular, biotechnological, and analytical aspects / edited by H.S. Conradt.

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Series: GBF monographs ; v. 15Publication details: Weinheim, Federal Republic of Germany ; New York, NY, USA : VCH, c1991.Description: xii, 293 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Main	QP552.G59 P76 1991 (Browse shelf(Opens below))	1	Available		0006076

"Contributions to the International Workshop on Protein Glycosylation, June 28 to 30, 1990, Braunschweig, Germany."

Includes bibliographical references and index.

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