Your search returned 2 results.

Results
	1.	No cover image available Effect of sugar replacement with jerusalem artichoke flour (Helianthus tuberoses) and storage on low sugar biscuit quality [electronic resource]. by El-Bedawey, A El-Beltagy, E. A Nassar, G. A Helal, A. R Language: English Summary language: Arabic Other title: تأثير استبدال السكر بدقيق درنات الطرطوفه والتخزين على جودة البسكويت منخفض السكر. In: Minufiya journal of agricultural research 2009.v.34(3) Online resources: Full Text Article Availability: No items available. Add to cart (remove)
	2.	No cover image available Producing of high protein macaroni [electronic resource]. by El-bedawey, A El-beltagy, E. A Abdel-slam, Sameha M Ezz El-deen, A. M Language: English Summary language: Arabic Other title: إنتاج مكرونة عالية البروتين. In: Minufiya journal of agricultural research 2011.v.36(2) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)

Refine your search