Technological and microbiological studies on some foods [microform]/ Mervat Ebrahim El-Demiry.
Language: English Summary language: Arabic Publication details: 1990.Description: 118, 5 leaves : ill. ; 30 cmOther title:- دراسات تكنولوجية وميكروبيولوجيه على بعض الأغذية [Added title page title]
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Main | THESIS S-2438 (Browse shelf(Opens below)) | 1 | Available | T02910 |
Thesis (Master)-- Tanta University, 1990.+PDF
Includes bibliographical references (leaves [106]-118).
This work was carried out to study the chemical composition of the different agro-industrial by-products ; namely, beet molasses, soybean meal, artichoke bracts and artichoke leaves media as carbon sources for microbial inulinase and invertase en
Microfiche. ASUNET, Ain Shams University, 3 microfiches : negative.
Summary in Arabic.
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