Chemical and microbiological changes during composting of plant residues and assessing the maturity and stability of the product [electronic resource].

By: Contributor(s): Language: English Summary language: Arabic Description: P.1959-1973Other title:
  • التغيرات الكيميائيه والميكروبيولوجيه أثناء تصنيع الكمبوست من البقايا النياتيه لتقييم نضج وثبات المنتج [Added title page title]
Uniform titles:
  • Minufiya journal of agricultural research, 2009 V. 34 (5) [electronic resource].
Subject(s): Online resources: In: Minufiya journal of agricultural research 2009.v.34(5)Summary: Three piles of compost were subjected to investigate the chemical and microbiological change of some chopped plant residues (rice straw and maize stalks) supplemented with different organic amendments (farmyard manure), mineral additives (urea, bentonit, and rock phosphate)and bio-fertilizers trichoderma harizianum, trichoderma virdi and bacillus polymvxa, serratia sp) to prepare anriched compost.
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Summary in Arabic.

Three piles of compost were subjected to investigate the chemical and microbiological change of some chopped plant residues (rice straw and maize stalks) supplemented with different organic amendments (farmyard manure), mineral additives (urea, bentonit, and rock phosphate)and bio-fertilizers trichoderma harizianum, trichoderma virdi and bacillus polymvxa, serratia sp) to prepare anriched compost.

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