Proteolytic microorganisms in curd dairy products with special reference to biogenic amines content [computer file]/ Hanaa Hossiny Ahmed El-Mossalami.
Language: English Summary language: Arabic Publication details: 2003.Edition: الميكروبات الحالة للبروتين فى منتجات الألبان المتخثرة مع الأخذ فى الإعتبار المحتوى البيولوجى الأمينىDescription: Computer laser optical disks; 4 3/4 inSubject(s): Online resources: Dissertation note: Thesis (Ph.D.) --Alexandria University, 2003.| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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E-Thesis
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Main | CD-1766 (Browse shelf(Opens below)) | 1 | Available | CD001766 |
Thesis (Ph.D.) --Alexandria University, 2003.
Includes bibliographical references (leaves [196]-224).
Systems requirments:Adobe Reader.
Summary in Arabic.
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