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Some Quality Attributes of Some Tomato Concentrate Brands Produced In Egypt and Yemen [electronic resource].

By:

El-Sanabani, A. S

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Language: English Summary language: Arabic Description: p.41-50Other title:

بعض عوامل الجودة لبعض مركزات الطماطم المنتجة فى مصر واليمن [Added title page title]

Uniform titles:

Agricultural research journal, Suez Canal University, 2010 v.10(2) [electronic resource].

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Online resources:

Full Text Article

In: Agricultural Research Journal, Suez Canal University 2010 v.10(2)Summary: The present study deals with some quality attributes of the tomato concentrate (paste or puree) marketed in Egypt and Yemen under different brands. The impetus behind the present study was the numerous beneficial effects that could be gained from tomato concentrate (paste or puree).

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The present study deals with some quality attributes of the tomato concentrate (paste or puree) marketed in Egypt and Yemen under different brands. The impetus behind the present study was the numerous beneficial effects that could be gained from tomato concentrate (paste or puree).

Summary in Arabic.

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