Chemical, organoleptic and microbiological evaluation of irradiated cumin seeds [electronic resource].

By: Contributor(s): Language: English, ra Description: p. Fo 137-147Other title:
  • التقييم الكيماوى والحسى والميكروبيولوجى لبذور الكمون المشعة [Added title page title]
Uniform titles:
  • Annals of agricultural science, Moshtohor, 2008 v.46 (4) [electronic resource].
Subject(s): Online resources: In: Annals of agricultural science, Moshtohor 2008.v.46(4)Summary: The purpose of this study is to improve the quality of cumin seeds increase the storage period by using gamma irradiation.
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Includes reference.

The purpose of this study is to improve the quality of cumin seeds increase the storage period by using gamma irradiation.

Summary in Arabic.

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