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Animal biotechnology and the quality of meat production : papers presented at an OECD workshop held in Melle, Belgium, 7-9th November, 1990 / edited by L.O. Fiems and B.G. Cottyn and D.I. Demeyer.

Contributor(s): Series: Developments in animal and veterinary sciences ; 25Publication details: Amsterdam ; New York : Elsevier ; New York, NY, U.S.A. : Distributors for the U.S. and Canada, Elsevier Science Pub. Co., 1991.Description: xii, 218 p. : ill. ; 25 cmISBN:
  • 0444889302 (acidfree paper)
Subject(s): LOC classification:
  • SF140.B54 A56 1991
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Main SF140 .B54 A56 1991 (Browse shelf(Opens below)) 1 Available 19070-1001

"Organizers: Organisation for Economic Co-operation and Development (OECD)--National Institute for Animal Nutrition, Government Agricultural Research Centre-Ghent--Belgian Association for Meat Science and Technology (BAMST)."

Includes bibliographical references.

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