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Studies on the productivity of peppermint (Mentha Piperlita L.) under different locations in upper Egypt conditions [electronic resource].

By:

Mehasen, H. R. A

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Language: English Summary language: Arabic Description: p.683-693Other title:

دراسات على إنتاجية النعناع الفلفلي تحت ظروف مواقع مختلفة في صعيد مصر [Added title page title]

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Journal of biological chemistry and environmental sciences, 2009 v. 4 (1) Part III [electronic resource].

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In: Journal of Biological Chemistry and Environmental Sciences 2009.v.4(1)IIISummary: The productivity of Mentha piperita of fresh, dry herb and its volatile oil were determined in four locations in upper Egypt (BeniSuef,Sohag, Qena and Aswan Governorates).The productivity of fresh herb at 'Beni-Suef was the highest (7.36 kg/m²) followed by Sohag, Qena and Aswan (6.00, 5.72, 5.19 kg/m², respectively), this was equal to 30.91, 25.17, 24.03 and 21.80 ton/fed. (4200 m²) for the four locations, respectively.

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The productivity of Mentha piperita of fresh, dry herb and its volatile oil were determined in four locations in upper Egypt (BeniSuef,Sohag, Qena and Aswan Governorates).The productivity of fresh herb at 'Beni-Suef was the highest (7.36 kg/m²) followed by Sohag, Qena and Aswan (6.00, 5.72, 5.19 kg/m², respectively), this was equal to 30.91, 25.17, 24.03 and 21.80 ton/fed. (4200 m²) for the four locations, respectively.

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