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1.
Experimental methods in food engineering / S.S.H. Rizvi, G.S. Mittal. by
Publication details: New York, N.Y. : Van Nostrand Reinhold, c1992
Availability: Items available for loan: Main (1)Call number: TX551 R59 1992.

2.
Computerized control systems in the food industry / edited by Gauri S. Mittal. by Series: Food science and technology (Marcel Dekker, Inc.) ; 78.
Publication details: New York : Marcel Dekker, c1997
Availability: Items available for loan: Main (1)Call number: TP370.5 C64 1997.

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