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Use of safflower oil mixed with palm olein in deep-fat frying process [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • استخدام خليط من زيت بذور القرطم و زيت اولين النخيل في عملية التحمير.
In: Journal of Biological Chemistry and Environmental Sciences 2008.v.3(2)III
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Bitterness, natural antioxidants and quality indices of virgin olive oil from different growing areas [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • دليل المرارة و مضادات الاكسدة الطبيعية و خصائص الجودة في زيت الزيتون البكر من مناطق نمو مختلفة.
In: Journal of Biological Chemistry and Environmental Sciences 2008.v.3(2)III
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Quality indices and sensory evaluation of olive oil extracted from some olive varieties growing in St. Catherin regionh[electronic resource]. by Language: English Summary language: Arabic
Other title:
  • خصائص الجودة والتقييم الحسي لزيت الزيتون المستخلص من بعض اصناف الزيتون النامية في منطقة سانت كاترين.
In: Al-Azhar Journal of Agricultural Sciences Sector Research 2014.v.19
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