Plant cell and tissue culture for the production of food ingredients / edited by Tong-Jen Fu, Gurmeet Singh, and Wayne R. Curtis.
Publication details: New York : Kluwer Academic/Plenum Publishers, c1999.Description: ix, 290 p. : ill. ; 26 cmISBN:- 0306461005
- American Chemical Society. Division of Agricultural and Food Chemistry
- TP248.27.P55 P53 1999
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books
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Main | TP248.27.P55 P53 1999 (Browse shelf(Opens below)) | 1 | Available | 0012038 |
"Proceedings of the Symposium on Plant Cell and Tissue Culture for the Production of Food Ingredients, sponsored by the Agriculture and Food Chemistry Division of the American Chemical Society, held April 13-17, 1997, in San Francisco, California"--T.p. verso.
Includes bibliographical references and index.
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