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Food and drink laboratory accreditation : a practical approach / Sandra Wilson and Geoff Weir.

By: Language: English Series: Practical approaches to food control and food quality series ; 3Publication details: London : Chapman & Hall, c1995.Description: 262 p. ; 24 cmISBN:
  • 0412599201
Subject(s): LOC classification:
  • QR115 .W54 1995
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Main QR115 .W54 1995 (Browse shelf(Opens below)) 1 Available 0006599
Books Books Main QR115 .W54 1995 (Browse shelf(Opens below)) 1 Available 0006598

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