Food consumption and exposure assessment chemicals : report of FAO/WHO consultation : Geneva, Switzerland 10-14 February 1997 / world health organization in collaboration, food and agriculture organization of the united nations. .
Publication details: Switzerland : Wworld health organization in collaboration , 1997.Description: 69 p.: ill ; 30 cmSubject(s): LOC classification:- ORG RA1270.v47 f 65 1997.
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Main | ORG RA1270.V47 F 65 1997. (Browse shelf(Opens below)) | 1 | Available | 23991-1001 |
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