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1.
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Chemical and technological studies on some foods extraction of inulin from some plant sources and its utilization in preparing some diabetic foods [microform] / Samir Mohamed Atia Mansour Shalaby. by Language: English Summary language: Arabic
Publication details: 2000
Dissertation note: Thesis (Dh.P)-- University, 2000.+PDF
Other title:
  • إستخلاص الانيولين من بعض المصادر النباتيه والإستفادة بة فى تحضير بعض أغذية مرضى السكر.
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Availability: Items available for loan: Main (1)Call number: THESIS S-3052.

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2.
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Occurrence of Staphylococcus aureus is fast food with special reference to its enterotoxigenicity [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تواجد الميكروب المكور العنقودى الذهبى فى الوجبات السريعة مع أشارة خاصة لسميتة المعوية.
In: Assiut Veterinary Medical Journal 2008.v.54(117)
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3.
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Occurrence of lipolytic and proteolytic fungi in locally smoked fish [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تواجد الفطريات المحللة للدهون والبروتين فى الأسماك المدخنة المحلية.
In: Assiut Veterinary Medical Journal 2008.v.54(117)
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4.
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Behavior of some pesticide residues in grapes [electronic resource] / Mohamed Atta Ali Shalaby by Language: English Summary language: Arabic
Publication details: 2018
Dissertation note: Thesis (Ph.D.) -- Benha University, 2018.
Other title:
  • سلوك بعض متبقيات المبيدات فى العنب
Online resources:
Availability: Items available for loan: Main (1)Call number: CD-4610.

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