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	1.	No cover image available Chemical methods for the control of vectors and pests of public health importance / edited by D.C. Chavasse , H.H. Yap. by Chavasse , D.C Yap, H.H World Health Organization Publication details: Geneva : Albany, NY : World Health Organization ; WHO Publications Centre USA [distributor], 1997 Availability: Items available for loan: Main (1)Call number: RA641.A7 C48 1997. Place hold Add to cart (remove)
	2.	Pesticide residues in food, 1997 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Lyons, France 22 Sept.-1 Oct. 1997. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (1997 : Lyon, France) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers ; 145. Publication details: Rome : Food and Agriculture Organization of the United Nations, 1998 Availability: Items available for loan: Main (1)Call number: ORG SB13 . F6 NO. 145. Place hold Add to cart (remove)
	3.	Pesticide residues in food, 1999 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy 20-29 September 1999. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (1999 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers ; 153. Publication details: Rome : Food and Agriculture Organization of the United Nations, 1999 Availability: Items available for loan: Main (1)Call number: ORG SB13 . F6 NO. 153. Place hold Add to cart (remove)
	4.	Pesticide residues in food, 1997 : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy 21-30 September. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Cor Assessment Group on Pesticide Residues (1997 : Rome, Italy Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers ; 148 Publication details: Rome : Food and Agriculture Organization of the United Nations, 1998 Availability: Items available for loan: Main (1)Call number: ORG SB13.F6 NO.148. Place hold Add to cart (remove)
	5.	Manual on development and use of FAO and WHO specifications for pesticides / prepared by the FAO/WHO Joint Meeting on Pesticide Specifications (JMPS). by FAO/WHO Joint Meeting on Pesticide Specifications World Health Organization Food and Agriculture Organization of the United Nations Series: FAO plant production and protection papers ; 173. Edition: 1st ed. Publication details: Rome : Food and Agriculture Organization of the United Nations, 2002 Other title: Pesticide specifications Availability: Items available for loan: Main (1)Call number: ORG SB13 .F6 NO.173. Place hold Add to cart (remove)
	6.	Pesticide residues in food - 2003: evaluations/ sponsored jointly by FAO and WHO;Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group Geneva,Rome,15-24 September 2003. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group (2003 : Rome) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection papers ; 177 Publication details: Rome: World Health Organization: Food and Agriculture Organization of the United Nations, 2004 Other title: Evaluations part I - residues. Residues. Availability: Items available for loan: Main (1)Call number: ORG SB13 F6 NO.177. Place hold Add to cart (remove)
	7.	Pesticide residues in food 2010: joint FAO/WHO meeting on pesticide residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 21-30 September 2010. by Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues (2010: Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO plant production and protection paper ; 200 Publication details: Rome: Food and Agriculture Organization of the United Nations: World Health Organization, 2011 Other title: Joint FAO/WHO meeting on pesticide residues Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Rome, Italy, 21-30 September 2010 Availability: Items available for loan: Main (1)Call number: ORG SB13 F6 NO.200. Place hold Add to cart (remove)

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