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1.
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Characterization of listeria organisms recovered from dairy products [microform] / Bassma Ahmed Said Hendy. by
Publication details: 2000
Dissertation note: Thesis (M.S. )--Cairo University, 2000.
Other title:
  • تصنيف ميكروبات الليستيريا المعزولة من منتجات الألبان
Availability: Items available for loan: Main (1)Call number: THESIS S-2018.

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2.
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Studies on utilization of whey protein as dairy environmental waste in dairy products [microform]/ Sami Farouk Mahmoud. by
Publication details: 2000
Dissertation note: Thesis (Ph.D.)--Minufiya University,2000.+PDF
Other title:
  • دراسات على إستخدام بروتينات الشرش كمخلفات لبنية بيئية فى المنتجات اللبنية.
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Availability: Items available for loan: Main (1)Call number: THESIS S-5063.

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3.
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Chemical and technological studies on milk and milk products: Effect of using different starters,protein and fat substituts and storage eperiod on phesico.chemical and organoleptic properties of frozen yogurt [microform]/ Hasan Naem El Abyari. by
Publication details: 2000
Dissertation note: Thesis (M.S.)--Alexandria University,2000.
Other title:
  • دراسات كيماوية وتكنولوجية على اللبن ومنتجاته: تأثير استخدام بعض البادئات وبدائل البروتين والدهن وفترة التخزين على الصفات الفيزوكيميائية و الخواص الحسية العضوية لليوغورت المجمد.
Availability: Items available for loan: Main (1)Call number: THESIS S-7145.

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4.
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Studies on some dairy products [microform]: soft cheese/ Hesham Abd El-Rahman Ismail El-Sayed. by Language: English Summary language: Arabic
Publication details: 2000
Dissertation note: Thesis (M.S.)--Zagazig University,2000.
Other title:
  • دراسات على بعض المنتجات اللبنية (الجبن الطرى).
Availability: Items available for loan: Main (1)Call number: THESIS S-9001.

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