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	1.	Food safty 1990 : an annotated bibliography of the literature / Food Research institute. Department of Food microbiology and toxicology. University of Wisconsin-Madison...[et al.]. by Food research institute. Department of food microbiology and toxicology. University of Wisconsin-Madison Language: English Publication details: Boston : ButterWorth-Heinemann, c1990 Availability: Items available for reference: Main: Not for loan (1)Call number: RA601 F65 1990. Add to cart (remove)
	2.	Foodborne diseases / edited by Dean O. Cliver. by Cliver, Dean O Series: Food science and technology Publication details: San Diego: Academic Press, c1990 Availability: Items available for loan: Main (1)Call number: QR201.F62 F67 1990. Place hold Add to cart (remove)

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