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	1.	Flavour science and technology : proceedings of the 5th Weurman Flavour Symposium, held at the Sara Hotal, Voksenasen, Oalo, 23rd-25th March, 1987 / edited by M.Martens, G.A.Dalen and H.Russwurm. by Weurman Flavour Symposium (5th : 1987 : Voksenasen, Oalo) Martens, M Dalen, G. A Russwurm, H Weurman Symposium (6th : 1990 : Geneva, Switzerland) Language: English Publication details: Chichester, England ; New York : Wiley, c1987 Availability: Items available for loan: Main (1)Call number: TX418 .W48 1987. Place hold Add to cart (remove)
	2.	Distilled beverage flavour : recent developments / edited by J.R. Piggott and A. Paterson. by Piggott, J. R. (John Raymond), 1950- Paterson, A Series: Ellis Horwood series in food science and technology Publication details: New York, NY, USA : Chichester, England: VCH ; Ellis Horwood, 1989 Availability: Items available for loan: Main (1)Call number: TP597 D58 1989. Place hold Add to cart (remove)

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