Cereal biotechnology/ edited by Peter C. Morris and James H. Bryce.
Series: Woodhead Publishing in food science and technologyPublication details: Boca Raton, FL : CRC Press ; Cambridge, England : Woodhead Pub., 2000.Description: x, 252 p. : ill. ; 24 cmISBN:- 0849308992
- SB189 C47 2000
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Main | SB189 C47 2000 (Browse shelf(Opens below)) | 1 | Available | 0009165 |
Includes bibliographical references and index.
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