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Application of antibrowning and firmness supporting compounds to maintain the quality of fresh-cut guava [electronic resource] by Language: English Summary language: Arabic
Other title:
  • استخدام بعض المركبات المضادة للتلون البني والداعمة للصلابة للحفاظ علي جودة قطع الجوافة الطازجة
In: The Bulletin Faculty Of Agriculture Cairo University 2017.v.68(3)
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Availability: Items available for loan: Main (1)Call number: ART BFACU V68 NO 3 6.

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Safe postharvest treatments for maintaining olinda orange fruits quality during marketing life [electronic resource] by Language: English Summary language: Arabic
Other title:
  • استخدام بعض معاملات ما بعد الحصاد الامنة للحفاظ علي جودة ثمار البرتقال الاوليندا خلال فترة العمر التسويقي .
In: The Bulletin Faculty Of Agriculture Cairo University 2017.v.68(4)
Online access:
Availability: Items available for loan: Main (1)Call number: ART BFACU V68 NO 4 16.

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