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Improving properties of non-fat Yoghurt using fat replacers [electronic resource] by Language: English Summary language: Arabic
Other title:
  • تحسين خواص اليوغورت خالي الدسم باستخدام بدائل الدهون
In: Zagazig journal of agricultural research, 2017 v. 44 (2) 2017.v.44(2)
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Use of bran oil as natural antioxidant in white soft cheese manufacturine [electronic resource] by Language: English Summary language: Arabic
Other title:
  • استخدام زيت رجيع الكون كمضاد طبيعى للاكسدة فى صناعة الجبن الابيض الطرىز
In: Zagazig journal of agricultural research, 2017 v. 44 (2) 2017.v.44(2)
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