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State of the art on the initiatives and activities relevant to risk assessment and risk management of nanotechnologies in the food and agriculture sectors.

Contributor(s): Series: FAO/WHO technical paperPublication details: Rome : Food and Agriculture Organization of the United Nations and World Health Organization, 2013.Description: viii, 46 pages ; 25 cmISBN:
  • 9789251076439 (pbk.)
  • 925107643X (pbk.)
Subject(s): LOC classification:
  • ORG TP248.65.F66 S73 2013
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Main ORG TP248.65.F66 S73 2013 (Browse shelf(Opens below)) 1 Available 206964-1001

Includes bibliographical references (pages 37-46).

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