Chemical and microbiological evaluation of some infant formulas handling in Egyptian markets

Youssef, Mervat S.H.

Chemical and microbiological evaluation of some infant formulas handling in Egyptian markets [electronic resource]. تقييم الجودة الكيماوية والميكروبيولوجية لبعض أغذية الأطفال المتداولة في الأسواق المصرية. - p.5393-5405

Includes references.

The chemical composition , nutritive value and microbial load of some commercial infant formula samples collected from different supermarkets and pharmacies from different places in Cairo, Egypt during 2005-2006 were evaluated. Bacterial assessment including the analysis of aerobic plate counts (APC), Total coliform counts (TCC), faecal coliform counts (FCC), lactic acid bacteria (LAB), Bacillus cereus counts (BC) , yeasts (y), and the incidences of Salmonella spp.


Summary in Arabic.


Infant formulas--Egypt.
Food--Microbiology.

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