Stability of lycopene, ß-carotene and vitamin A in tomatoes and some tomato products
EL-Sayed, Samiha M.
Stability of lycopene, ß-carotene and vitamin A in tomatoes and some tomato products [electronic resource]. ثبات الليكوبين والبتا-كاروتين وفيتامين أ فى الطماطم وبعض منتجاتها. - p.53-58.
Includes references.
Tomatoes are among the most widely consumed vegetables worldwide and an important source of certain antioxi¬dants including Iycopene , ß-carotene and vitamin A , and also have important anticarcinogenic properties. Consump¬tion of tomato and tomato products for their content of antioxidants could be of a great benefit for human health. In the present study, Iycopene,
Summary in Arabic.
Tomatoes.
Lycopene.
Vitamin A.
Stability of lycopene, ß-carotene and vitamin A in tomatoes and some tomato products [electronic resource]. ثبات الليكوبين والبتا-كاروتين وفيتامين أ فى الطماطم وبعض منتجاتها. - p.53-58.
Includes references.
Tomatoes are among the most widely consumed vegetables worldwide and an important source of certain antioxi¬dants including Iycopene , ß-carotene and vitamin A , and also have important anticarcinogenic properties. Consump¬tion of tomato and tomato products for their content of antioxidants could be of a great benefit for human health. In the present study, Iycopene,
Summary in Arabic.
Tomatoes.
Lycopene.
Vitamin A.