MARC details
| 000 -LEADER |
|---|
| fixed length control field |
cmm a22 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
u212057 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
100628s2014 ua a qb d 000 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
EAL |
| Transcribing agency |
EAL |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| Language code of summary or abstract |
ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
CD-3501 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Khateb, Heba Khateb Abd-El-Khalek. |
| 9 (RLIN) |
28677 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Controlling of microbial hazards during the processing of mango pulp and juice through food safety management system (ISO 22000) |
| Medium |
[electronic resource] / |
| Statement of responsibility, etc. |
Heba Khateb Abd-El-Khalek Khateb |
| 246 15 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
التحكم في المخاطر الميكروبية أثناء تصنيع لب وعصير المانجو من خلال نظام إدارة سلامة الغذاء (الأيزو 22000) |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Date of publication, distribution, etc. |
2014. |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
|---|
| File type |
text file |
| Encoding format |
PDF |
| 502 ## - DISSERTATION NOTE |
|---|
| Dissertation note |
Thesis (M.S.) -- Tanta University, 2014. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references (leaves 113-125) |
| 538 ## - SYSTEM DETAILS NOTE |
|---|
| System details note |
Systems requirements: Adobe Reader. |
| 546 ## - Summary in Arabic |
|---|
| Language note |
Summary in Arabic. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Mango industry |
| 9 (RLIN) |
28678 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Safety measures |
| 9 (RLIN) |
28679 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fruit juices |
| General subdivision |
Health aspects |
| 9 (RLIN) |
28680 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Canned fruit juices |
| 9 (RLIN) |
28681 |
| 650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
mango juice |
| 9 (RLIN) |
28682 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
http://nile.enal.sci.eg/thesis/3501.pdf |
| Public note |
Content & Abstract. |
| 910 ## - name: |
|---|
| User-option data |
name: |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Alphabetical Classification |
| Koha item type |
E-Thesis |