Salmonella : (Record no. 18885)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00966nam a2200277Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | u10498 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180220093540.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 020807s2002 enka rb 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0632055197 (alk. paper) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 200208071254 |
| Level of effort used to assign nonsubject heading access points | hanan |
| -- | 200208071248 |
| -- | hanan |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QR201.S25 |
| Item number | B45 2002 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Bell, C., |
| Dates associated with a name | 1946- |
| 245 10 - TITLE STATEMENT | |
| Title | Salmonella : |
| Remainder of title | a practical approach to the organism and its control in foods/ |
| Statement of responsibility, etc. | Chris Bell, Alec Kyriakides. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Oxford ; |
| -- | Malden, MA : |
| Name of publisher, distributor, etc. | Blackwell Science, |
| Date of publication, distribution, etc. | 2002. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | iv, 330 p. : |
| Other physical details | ill. ; |
| Dimensions | 24 cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Practical food microbiology series. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Inculed bibliographical references and index. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Salmonellosis. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Salmonella. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Microbiology. |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kyriakides, Alec. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Source of classification or shelving scheme | Library of Congress Classification |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main | Main | 02/20/2018 | QR201.S25 B45 2002 | 0006911 | 02/20/2018 | 1 | 02/20/2018 | Books | |||||
| Library of Congress Classification | Main | Main | 02/20/2018 | QR201.S25 B45 2002 | 0006606 | 02/20/2018 | 2 | 02/20/2018 | Books |