Dry fats as energy source in broiler diets (Record no. 48899)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01335cab a2200277Ia 45 0 |
| 001 - CONTROL NUMBER | |
| control field | u195779 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 111023s2005 ua ss b eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART MUJAS V30 NO7 9 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Abd El-Gawad, A.H. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Mansoura university journal of agricultural sciences, 2005 v. 30 (7) |
| Medium | [electronic resource]. |
| 245 10 - TITLE STATEMENT | |
| Title | Dry fats as energy source in broiler diets |
| Medium | [electronic resource]. |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | الدهون الجافة كمصدر للطاقة فى علائق دجاج اللحم. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p.3625-3636. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes references. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | This research work was carried out to study the effect of two dietary dry fat sources versus dietary vegetable oil (soybean oil) on the performance of broiler chicks. Two commercial sources of dry fat were used: 1-dry fat as hydrolyzed oils blend (DFOB), 2-dry fat calcium salt (DFCS). |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Broilers (Chickens) |
| General subdivision | Feeding and feeds. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Broilers (Chickens) |
| General subdivision | Physiology. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Oils and fats in animal nutrition. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Mansoura Unviersity Journal of Agricultural Sciences. |
| Related parts | 2005.v.30(7) |
| International Standard Serial Number | 1110-0346 |
| Control subfield | nnas |
| Record control number | u182197 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2005/MUJAS/3005/7/3625.pdf">http://nile.enal.sci.eg/EALE/2005/MUJAS/3005/7/3625.pdf</a> |
| Public note | Full Text Article. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
| Source of classification or shelving scheme | Library of Congress Classification |
No items available.