Quality indices of farmed bolti fish as affected by modified atmosphere packaging (Record no. 57266)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01934cab a2200349Ia 45 0 |
| 001 - CONTROL NUMBER | |
| control field | u207191 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SIRSI |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 120314s2002 ua ss b eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | EAL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| Language code of summary or abstract | ara |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | ART AAS V47 No2 18 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Yasin, Nessrien M. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | Annals of agricultural science, 2002 v. 47 (2) |
| Medium | [electronic resource].. |
| 245 10 - TITLE STATEMENT | |
| Title | Quality indices of farmed bolti fish as affected by modified atmosphere packaging |
| Medium | [electronic resource]. |
| 246 15 - VARYING FORM OF TITLE | |
| Title proper/short title | خواص جودة اسماك البلطى المستزرعة المخزنة في جو هوائي معدل. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | p. 723-744. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes references. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The effects of modified atmosphere packaging (MAP) on the quality characteristics of Egyptian farmed bolti fish samples (Oreochromis niloticus) throughout storage at 2°C ± 2 were studied. Extending of investigated sample• s shelf- life as affected by suggested (MAP) treatments was also considered. DARTEK F-101 forming nylon film was used for packaging fish samples under 50 %CO2+ 50% air (CA), 50 % C02+50 % N₂ (CN) and 50% CO₂+25 % N₂+25 % O₂ (CNO). Proximate chemical composition. physical, microbial and chemical quality indices as well as sensory evaluation showed that. (CN) and (CNO) treatments had the longer shelf -lives (35 and 33 days, resp.) compared with CA one (31 days) and control sample (16 days). |
| 546 ## - LANGUAGE NOTE | |
| Language note | Summary in Arabic. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nile tilapia. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Sensory evaluation. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Sensory evaluation. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fishes |
| General subdivision | Quality. |
| 650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | shelf life |
| 650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | modified atmosphere packaging |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Hassan, I.M. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Abou-Arab, A.A. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Khallaf, M.F. |
| 773 0# - HOST ITEM ENTRY | |
| Title | Annals of Agricultural Science. |
| Related parts | 2002.v.47(2) |
| International Standard Serial Number | 0570-1783 |
| Control subfield | nnas |
| Record control number | u157971 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://nile.enal.sci.eg/EALE/2002/AAS/4702/2/723.pdf">http://nile.enal.sci.eg/EALE/2002/AAS/4702/2/723.pdf</a> |
| Public note | Full Text Article. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Articles |
| Source of classification or shelving scheme | Library of Congress Classification |
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