Food engineering data handbook / George D. Hayes
Publication details: New York: Longman Scientific & Technical, 1987.Description: vii, 183 p.: ill. ; 25 cmISBN:- 0470208406
- TP370 H39 1987
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Reference | Main Reference | TP370 H39 1987 (Browse shelf(Opens below)) | 1 | Not for loan | R3358 |
Browsing Main shelves, Shelving location: Reference Close shelf browser (Hides shelf browser)
No cover image available | ||||||||
TP368.3 A45 1993 VOL.2 The Almanac of the canning, preezing, preserving industries. | TP369.G7 G84 1995 A guide to the British food manufacturing industry / | TP369 H34 1971 Encyclopedia of food engineering / | TP370 H39 1987 Food engineering data handbook / | TP370.4 F65 1993 Food industries manual/ | TP370.4 F65 1993 Food industries manual/ | TP370.4 H35 1997 Handbook of food engineering practice / |
Includes bibliographical references and index.
1
There are no comments on this title.
Log in to your account to post a comment.