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Environmental contaminants in food / edited by Colin F. Moffat and Kevin J. Whittle.

Contributor(s): Series: Sheffield food technologyPublication details: Sheffield, England : Sheffield Academic Press ; Boca Raton, FL : CRC Press, 1999.Description: xv, 584 p. : ill. ; 24 cmISBN:
  • 0849397359 (alk. paper)
  • 1850759219
Subject(s): LOC classification:
  • TX531 E58 1999
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Main TX531 E58 1999 (Browse shelf(Opens below)) 1 Available 0013717

Includes bibliographical references and index.

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