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Risk assessments of Salmonella in eggs and broiler chickens.

Contributor(s): Series: Microbiological risk assessment series ; 2Publication details: Geneva : World Health Organization ; Rome : Food and Agriculture Organization of the United Nations, c2002.Description: xxiv, 302 p. : ill. ; 26 cmISBN:
  • 925104872X (FAO)
Subject(s): LOC classification:
  • ORG QR115 M52 no.2
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Main ORG QR115 M52 NO.2 (Browse shelf(Opens below)) 1 Available 17102-1001

Includes bibliographical references.

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