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Physical properties of foods and food processing systems / M.J. Lewis.
Publication details: New York : E. Horwood, 1990.Description: 465 p. : ill. ; 24 cmISBN:- 013666850X
- TX357 L52 1990
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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Main | TX357 L52 1990 (Browse shelf(Opens below)) | 1 | Withdrawn | 0013703 |
Includes bibliographical references and index.
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