Amazon cover image

Image from Amazon.com

Normal view MARC view ISBD view

Princciples of food sanitatoin / Norman G. Marriott.

By:

Marriott, Norman G

Publication details: New York : Van Nostrand, 1989.Edition: 2nd edDescription: xi, 387 p. : ill. ; 24 cmISBN:

0442318073

Subject(s):

LOC classification:

TP373.6 M37 1989

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Main	TP373.6 M37 1989 (Browse shelf(Opens below))	1	Withdrawn		0013283

An AVI book.

Includes bibliographical references and index.

1

There are no comments on this title.

to post a comment.

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Share

Home | About ENAL | Collections | Services | Activities | Calendar | Contact us

7 Nadi El Sayed St., Gizah, Egypt | Phone: +02-33351313 | Fax: 202 33351302 | Email: enalegypt@gmail.com