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Natural antimicrobial systems and food preservation / edited by V.M. Dillon, R.G. Board.

Publication details: Wallingford, U.K.: CAB International, c1994.Description: xiv,328p.: ill.; 26cmISBN:
  • 0851988784
Subject(s): LOC classification:
  • SF918.A48 N38 1994
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Includes bibliographical refereneces and index.

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