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Food taints and off-flavours / edited by M.J. Saxby.
Publication details: London : Blackie Academic & Professional ; New York, NY : Chapman & Hall, 1993.Edition: 2nd edDescription: xii, 326 p. : ill. ; 24 cmISBN:- 075140263X
- TX531 F57 1996
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Books
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Main | TX531 F57 1996 (Browse shelf(Opens below)) | 1 | Available | 0013691 | ||
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Books
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Main | TX531 F57 1996 (Browse shelf(Opens below)) | 2 | Available | 0013699 |
Includes bibliographical references and index.
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