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Compendium of food additive specifications. Addendum 13 / Joint FAO/WHO Expert Committee on Food Additives (JECFA), 65th meeting, Geneva, Switzerland, 7-16 June 2005.

By: Contributor(s): Series: FAO food and nutrition paper ; 52 Add. 13Publication details: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2005.Description: viii, 92 p. : ill. ; 30 cmISBN:
  • 9251053553
Subject(s): LOC classification:
  • ORG Tx341 F36 no.52 Add.13
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Item type Current library Call number Copy number Status Date due Barcode
Books Books Main ORG TX341 F36 NO.52 ADD.13 (Browse shelf(Opens below)) 1 Available 245422323

Errata slip inserted.

"TC/M/A0044E/1/08.05/1800"--P. [4] of cover.

Includes bibliographical references.

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